‘Haggis Neeps and Tatties’, Crackling Crumb, Whisky Sauce. Warm Double Salmon Mousse, Cullen Skink Veloute, Herbs. Angus Hanger Steak, Cauliflower Cheese, Spinach, Bone Marrow, Port. Ingredients of Cranachan. Wine pairings available to purchase on the night, booking essential! |